Center for Controlled Environment Agriculture - University of Wyoming

Center for Controlled Environment Agriculture - University of Wyoming

:page_facing_up: Download PDF | :link: View on Publisher

Source uwyo.edu
Published
Curated by @stevek
Curated on Apr 20, 2026
Tags controlled-environment-agriculture, cea

In February 2023, the University of Wyoming (UW) established the Center for Controlled Environment Agriculture (CEA) leveraging the state’s investments in …



Full-Text Markdown

Center for Controlled Environment Agriculture

In February 2023, the University of Wyoming (UW) established the Center for Controlled
Environment Agriculture (CEA) leveraging the state’s investments in our Science Initiative
and Tier-1 Engineering Initiative. This Center is a vital component in driving forward
engineering innovation and impacts on indoor agriculture at local and national levels.

The Center unites experts across the College of Engineering and Physical Science,
School of Computing, College of Agriculture, Life Science and Natural Resources, and
College of Business on UW campus to create technology innovations, develop transdisciplinary
education and streamline the commercialization process in CEA. It serves as the platform
to engage various CEA stakeholders and collaborate with other institutional partners.
Our key stakeholders include, but are not limited to farmers, CEA companies, other
industry sectors, consumers, community colleges, K-12 education, government agencies,
non-profits, mass media, and community extension.

Vision Accelerate food and nutrition security for diverse communities through the controlled
environment agriculture under the uncertainties of the continuously changing climate.

Navigation
Main Page

CEA Team

Undergraduate Summer Research on Controlled Environment Agriculture (CEA)

Search Programs

Directory Filter

search

Goals

Innovations

Advance fundamental knowledge and achieve CEA technology innovations through transdisciplinary
collaborations to promote sustainable and scalable CEA for producing high-productivity
and nutritious crops while minimizing operational costs.

Education

Build transdisciplinary CEA education programs and create diverse and culture-inclusive
learning environments for CEA workforce development.

Commercialization

Ensure a successful pathway from fundamental research to commercialization through
key stakeholder engagement.

Outcomes and accomplishments

Aligning Education, Workforce Development and Industry to Support Wyoming’s Economic
Development Needs

The Wyoming Innovation Partnership (WIP) represents the Wyoming government’s effort
to align education, workforce development, and industry to support the needs of the
State economy. Close to $1M was allocated specifically to support Controlled Environment
Agriculture during the Phase II (2023-2024). The program purchased phenotyping instrumentations
and secured expert personnel at the Plant Growth and Phenotyping Facility.

Developing an interdisciplinary course in controlled environment agriculture, WIP’s
support created a new course, titled CEA Research and Internship - AGRI 4990 – 01.
This highly cross-disciplinary research class, meant to provide students with basic
knowledge of controlled environment agriculture while providing them with a 6-week
research opportunity in a UW lab and 2 weeks of internship at Plenty Unlimited Inc.
First piloted in the summer of 2024, students engage with multiple instructors from
6 different departments including Plant Science, the Science Initiative, and Botany,
to Electrical Engineering, Accounting & Finance, Family & Consumer Science, Engineering
and the School of Computing.

Wyoming Innovation Partnership

Controlled Environment Agriculture Research Experiences for Undergraduates (CEAfREU)

The goal of this Research Experience for Undergraduates (REU) program, sponsored by
National Science Foundation, is to broaden the participation of Native American, female,
first-generation, and other underrepresented students to engage in cutting-edge research
on controlled environment agriculture (CEA). Student trainees will advance interdisciplinary
research focused on resource efficiency while maximizing crop growth in CEA. Mentoring,
technical skills development, and other professional training are also provided. Students
will combine knowledge of indigenous food with modern technologies in CEA to bridge
generational gaps and promote fresh and healthy produce in tribal communities. A cohort-based
approach will promote teamwork, leadership, and peer teaching while inspiring and
preparing Native American students to advance new technologies that support the future
of agriculture. Students will pursue one of the three research themes: (1) modeling
and operation for resource-efficient CEA, (2) computer vision for monitoring crop
growth and analyzing nutrient contents in CEA, and (3) a CEA feasibility study for
tribal communities. REU students will gain firsthand experience through site visits,
semi-interviews, and live discussions with industry partners. Actively engaging industry
partners and better understanding stakeholder perspectives is expected to enrich student
learning, ultimately benefiting their professional and career development.

Learn more about this award.

Applications are due April 1st, 2025.

Apply Now

Harnessing Controlled Environment Agriculture to Secure Sustainability and Economic Growth

In August 2024, the National Science Foundation (NSF) announced the University of
Wyoming’s engagement in a $16 million grant led or supported by the University of
New Mexico This funding is a part of a $77.8 million investment from NSF in projects
that will build climate resilience capacity as part of the Established Program to
Stimulate Competitive Research (EPSCoR). The $2.08 million in funding coming to the
University of Wyoming will lead the project’s core science components, characterizing
how the environment, plants and microbes interact in hydroponic systems and impact
crop yield. This work includes partnerships across New Mexico, South Dakota and Wyoming.

UW will lead the project’s core science components, which examine how plants and microbes
interact in hydroponic systems and affect crop yield in different environmental settings.
Carmela Rosaria Guadagno, director of the UW Plant Growth and Phenotyping Facility
in the Science Institute and associate director of the Controlled Environment Agriculture
(CEA) Center, will lead UW’s effort as primary investigator. UNM will oversee the
socioeconomic aspects of the project, assessing the drivers and impacts of CEA on
tribal communities.

Award Info

Science Institute

Science Initiative Building

1000 E. University Ave

Laramie, WY 82071

Dept. 4325

Email: SI@uwyo.edu

Phone: (307) 766-4415

Carnegie R1 University Logo

The University of Wyoming has earned its Research Level 1 (R1) status from the Carnegie
Classification of Institutions of Higher Education, placing Wyoming’s only four-year
university with the top research universities in the United States.